Ingredients:-
1 (8 ounce) package imitation crab or lobster meat
¼ cup mayonnaise
1 tablespoon finely chopped red onion
1 teaspoon lemon juice
¼ teaspoon Old Bay seasoning
1 tablespoon butter, softened
2 hot dog buns
Preparation:-
Flake crabmeat into a medium bowl. Mix in mayonnaise, onion, lemon juice, and seasoning. Cover and refrigerate until flavors mingle, about 30 minutes.
Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler. Spread butter on the inside of the hot dog buns.
Toast buns under the preheated broiler. Remove from the oven, fill with crab salad, and serve.

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